This recipe uses my easy dairy-free “cheese” sauce. It’s seriously delicious, full of veggies, and can feed a crowd. Try it try it!
Lemon Pepper Asparagus (Paleo, Keto, Gluten free, Dairy free, Nut-free, Soy-free, Whole30)
Yummy and tangy asparagus with the perfect crunch. It’s an easy side to add to just about any meal.
Mango Apple Chicken Curry (Paleo, DF, GF, Soy-free)
Your curry is getting a tropical twist with the delicious addition of mango and apples. It’s easy to make, and has become a family favorite in our house.
Grilled Steak & Pineapple Skewers (AIP, Paleo, Gluten free, Dairy free, Soy-free, Nut-free)
The tender steak and warm pineapple will make your mouth do a happy dance. Skewers just make the meal that much more fun, and when you serve in on a bed of warm cabbage salad, you get lots of veggies too.
Dutch Oven Pulled Pork (AIP, Gluten free, Dairy free, Paleo, Nut-free, Soy-free)
This tried and true pulled pork is my go-to recipe when feeding a lot of people. It’s so flavorful and tender and will keep you coming back for more. Depending on what you want, you can put this pulled pork on burger buns or sweet potatoes and top it with your favorite things. The steps are simple to make this pulled pork too- I love that you just need to season, sear, and then roast it in the oven. Follow the recipe on this post and I hope you love this dish as much as we do!