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Overhead shot of the cinnamon dip in a yellow ramekin, surrounded by apple slices and mini pretzels.

Cinnamon Cream “Cheese” Dip (Gluten free, Dairy free, Soy free, Egg free, Paleo, Vegan)

The dairy free cinnamon cream cheese dip is so yummy and perfect for serving with fruit and pretzels. It’s a fun side dish to have at a party or a fun way to help your kids eat more fruit. My family loves this dip with sliced apples, and I’m sure your family will love it too. You can easily make this dip with regular cream cheese, and you’ll find it’s delicious either way. Follow the easy recipe and instructions on this post to make this delicious dip!

Overhead shot of a glass dressing pourer that's filled with the jalapeno vinaigrette. Lime wedges, a garlic bulb, and jalapenos surround the glass.

Roasted Garlic and Jalapeno Vinaigrette (Gluten free, Dairy free, Paleo, Vegan, Whole30, Nut free, Soy free, Egg free)

With a burst of flavor from the roasted garlic and jalapeno, you will love this dressing. My personal favorite two ways to use it is on salmon taco bowls and cucumber salad. I recommend doubling the recipe, because you’ll want to put it on everything. This dressing has simple ingredients, is quick to make, and I’ll show you how in the recipe on this post.

A large fully assembled pavlova with bowls of berries, oranges, and pistachios behind it.

Orange Berry Pavlova (Gluten free, Dairy free, Grain free, Soy free)

Pavlova is an absolutely delicious dessert that has a crisp exterior and marshmallow-y center. It looks fancy, but has simple ingredients. You essentially bake whipped egg whites and sugar into a cake and top it with cream and fruit. In this recipe, I outline the little things you need to know to make a successful pavlova. This particular recipe is also dairy free, although you can use heavy cream if desired, and is naturally gluten free. A pavlova is a show stopping dessert that I’m sure you’ll love. Check out the recipe and steps outlined in this post.

Top view of a cast iron skillet filled with Cajun Pasta. A silver spoon sits in the pasta, and a towel is wrapped around the handle of the skillet.

Allergy Friendly Cajun Pasta (Dairy free, Gluten free, Egg free, Nut free option, Soy free)

This Allergy Friendly Cajun Pasta has the spice and creaminess that you love, but without the gluten and dairy. There are a lot of options to make this recipe fit your needs, and you’ll definitely want to make it work for you… because it’s delicious. The combination of Cajun andouille sausage, red pepper, garlic, and onion is mixed with noodles in a creamy Cajun spiced sauce, and is a party in your mouth. Oh, and bonus!, you can make this dish in 30 minutes or less. Hello, easy weeknight meal.

An angled view of a cast iron pan holding the creamy lemon and rosemary chicken.

Creamy Lemon Rosemary Chicken (Dairy free, Gluten free, Egg free, Paleo, Soy free, Whole30)

This Creamy Lemon And Rosemary Chicken is a family favorite and an easy weeknight meal. The sauce is made with a cashew cream that’s spiked with lemon juice and rosemary. It’s full of flavor and pairs really well with some roasted vegetables on the side. Find the easy recipe on this post and I hope you enjoy this delicious creamy chicken.