Recipes to help you feel GOOD
Recipes to help you feel GOOD
Recipes that do not include any nuts.
This Allergy Friendly Cajun Pasta has the spice and creaminess that you love, but without the gluten and dairy. There are a lot of options to make this recipe fit your needs, and you’ll definitely want to make it work for you… because it’s delicious. The combination of Cajun andouille sausage, red pepper, garlic, and onion is mixed with noodles in a creamy Cajun spiced sauce, and is a party in your mouth. Oh, and bonus!, you can make this dish in 30 minutes or less. Hello, easy weeknight meal.
This tea smells like your favorite warm holiday drink, but has completely different ingredients. I love drinking this tea all the time, but especially when I’m sick, have a stomach ache, or just feel like I need some anti-inflammatory goodness in my life. Since we use fresh ginger and turmeric, this tea has a nice kick of spice to it. This recipe makes a big batch that you can store in your refrigerator and then pour into individual cups whenever you’d like some. Follow the recipe here to get this goodness in your life.
Not only is this Fall/Winter meal delicious and satisfying, but it also uses our favorite ingredient: pumpkin puree. A delicious blend of spices and herbs enhances ground turkey to make a sausage that adds depth and warmth to this pasta. It’s warm, it’s tasty, and it’s very allergy friendly by being gluten, dairy and nut free. Dinner can be done in 20 minutes with this easy dish, so check out the recipe for this Creamy Pumpkin Pasta.
Adding a little pumpkin puree to your homemade tomato soup will enhance its creaminess and flavor. This Creamy Tomato Soup with Pumpkin is so easy to make, hard to mess up, and the flavor is next level. A warm bowl of soup, maybe with some added grilled cheese or croutons, is a thing of beauty on a chilly day. Check out the recipe and see how easy it can be to make your own tomato soup.
S’mores Ice Cream is a great way to eat your favorite summer treat without the heat. We whip up some homemade vanilla ice cream and then mix in some homemade s’mores bark for a *chef’s kiss*. Both are easy to make and I’ll walk you through it in the recipe here. Feel free to use this vanilla ice cream base for just about any mix-in you can imagine.