This Allergy Friendly Cajun Pasta has the spice and creaminess that you love, but without the gluten and dairy. There are a lot of options to make this recipe fit your needs, and you’ll definitely want to make it work for you… because it’s delicious. The combination of Cajun andouille sausage, red pepper, garlic, and onion is mixed with noodles in a creamy Cajun spiced sauce, and is a party in your mouth. Oh, and bonus!, you can make this dish in 30 minutes or less. Hello, easy weeknight meal.









